Reuben Dip – Spend With Pennies

Searching for a scrumptious and simple dip recipe?

This scorching Reuben dip turns a basic sandwich right into a creamy, tacky dip with plenty of melted Swiss cheese, tangy sauerkraut, and corned beef in a cream cheese base.

You received’t imagine how straightforward it’s to whip up!

Reuben Dip in a white dish

A Dippable Reuben

  • Reuben dip is an ideal appetizer for events, recreation day, or St. Patrick’s Day.
  • It’s tremendous straightforward to make. Simply combine all of the substances and bake within the oven.
  • This dip has all of the scrumptious flavors of a basic Reuben sandwich with corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing.
  • You may simply customise the dip to your liking by including further substances like diced onions, chopped pickles, and even bacon bits.
  • You may pair it with toasted rye bread (or pumpernickel), crackers, veggies, or pita chips. Or, let’s be actual, simply seize a spoon.
Reuben Dip ingredients including sauerkraut, dressing, cream cheese, sour cream, corned beef, swiss cheese, caraway seeds

Components for Reuben Dip

The Base – A mix of cream cheese, bitter cream, and Thousand Island (or Russian) dressing creates a creamy and tangy taste. Should you don’t have Thousand Island dressing, you may substitute mayonnaise and add a small quantity of ketchup and relish.

Corned Beef – Deli-sliced corned beef is available. I all the time ask on the deli counter if they’ll slice it further thick for this dip. Leftover corned beef be shredded or diced and utilized in place.

Sauerkraut – Sauerkraut is a tangy and bitter fermented cabbage, and it may be present in nearly any grocery retailer. Remember to drain and squeeze properly, so the dip isn’t runny.

Cheese – Swiss cheese provides taste, whereas mozzarella makes it creamy and balances out the flavors.

How you can Make Reuben Dip

  1. Cream collectively the cream cheese, bitter cream, and dressing with a mixer.
  2. Add remaining substances and stir (as per the recipe under).
  3. Unfold right into a baking dish, sprinkle with cheese, and bake.
Reuben Dip in a dish with a spoon

Reuben Dip Ideas

  • Drain and squeeze the sauerkraut very well to maintain the dip from getting runny.
  • Use a hand mixer to make the cream cheese further fluffy. This can make the dip straightforward to scoop with out breaking your chips or dippers.
  • Put together this Reuben dip as much as 24 hours upfront. If made forward of time, it could want slightly further baking time.
  • Serve it with bread, crackers, or rye chips. Should you’ve bought low-carb company, serve with cucumbers, carrots, or celery sticks.
  • Reuben dip might be stored heat in a small sluggish cooker or crockpot mini for serving.
  • Retailer leftovers within the fridge for as much as 5 days. Reheat within the microwave.

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Reuben Dip in a white dish

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Reuben Dip

This Reuben dip is a tacky creamy dip with the entire flavors of your favourite Reuben Sandwich.

Prep Time 10 minutes

Prepare dinner Time 20 minutes

Complete Time 30 minutes

  • Preheat oven to 375°F.

  • In a medium bowl, utilizing a hand mixer, beat the cream cheese, bitter cream, and dressing on medium pace till fluffy.

  • Add the sauerkraut, corned beef, swiss cheese, mozzarella cheese, and caraway seeds if utilizing.

  • Unfold right into a 2 qt baking dish.

  • Sprinkle cheese and parsley on high. Bake for 18-22 minutes or till cheese is melted and golden brown.

  • Drain and squeeze the sauerkraut very well to maintain the dip from getting runny.
  • Use a hand mixer to make the cream cheese further fluffy. This can make the dip straightforward to scoop with out breaking your chips or dippers.
  • Put together this Reuben dip as much as 24 hours upfront. If made forward of time, it could want slightly further baking time.
  • Serve it with bread, crackers, or rye chips. Should you’ve bought low-carb company, serve with cucumbers, carrots, or celery sticks.
  • Reuben dip might be stored heat in a small sluggish cooker or crockpot mini for serving.

Energy: 201 | Carbohydrates: 5g | Protein: 7g | Fats: 17g | Saturated Fats: 8g | Ldl cholesterol: 46mg | Sodium: 401mg | Potassium: 107mg | Sugar: 2g | Vitamin A: 465IU | Vitamin C: 5.2mg | Calcium: 153mg | Iron: 0.7mg

Vitamin info offered is an estimate and can fluctuate based mostly on cooking strategies and types of substances used.

Course Appetizer
Delicacies American
Reuben Dip ingredients in a bowl with writing
Reuben Dip in a dish with a title
Reuben Dip in a dish with a spoon and writing
Reuben Dip ingredients and Reuben Dip in a dish with writing

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