Apple Cake with Caramel Sauce

This evenly sweetened and spiced cake is stuffed with chunks of apple, then drizzled with heat caramel sauce simply earlier than serving. A sprinkling of uncooked sugar excessive of the cake provides a little bit of crunch and sweetness as effectively.

Apple Cake with Caramel Sauce on a square white plate with fork

Apple Spice Cake

There are a couple of other ways to serve this cake. I prefer it finest when topped with heat salted caramel sauce, and my husband prefers his topped with whipped cream. (Naturally, my youngsters voted for each toppings.)

If we’re fortunate sufficient to have a slice of cake left the subsequent morning, I normally snack on it with my morning espresso.

With aromatic cinnamon, ginger, and cardamom complementing the chunks of soppy candy baked apples, this apple spice cake is a well-liked fall and winter dessert.

Apple Cake with Caramel Sauce with whipped cream and caramel

It’s a standard false impression {that a} moist cake is created by the quantity of liquid utilized in a recipe. The reality is that moistness is definitely created by the fat in substances like eggs, butter, oil, bitter cream, and milk.

A beneficiant serving to of bitter cream on this apple cake helps creates a dense, super-moist crumb. Full-fat Greek yogurt could also be substituted for the bitter cream right here should you occur to have it available and should not have bitter cream. Each choices will work properly.

Apple Cake with Caramel Sauce diced apples

Apple Cake with Cinnamon

As with most cake recipes, there are solely a few steps. To make this apple spice cake, you’ll start by stirring collectively the flour, baking powder, cinnamon, ginger, cardamom, salt, and brown sugar.

In a separate bowl, whisk collectively the eggs, bitter cream, milk, and butter. Add the dry substances to the moist and stir simply till mixed.

Apple Cake with Caramel Sauce topping with raw sugar

More often than not whether or not or not you select to peel the fruit in a given recipe boils down to non-public desire. This cake is the exception.

The apples on this spice cake change into gentle and nearly soften into the cake whereas it’s baking. You gained’t wish to have any peels left behind when the apples soften so fantastically.

Apple Cake with Caramel Sauce cake batter in pan

Scoop the batter into the ready pan and sprinkle generously with uncooked sugar. Are you accustomed to raw sugar or turbinado sugar? The crystals are bigger and coarser than common granulated sugar, giving it a crunchy texture and a slight caramel style.

The sugar topping is not going to soften into the batter whereas baking. It would stay on high of the cake, making a crunchy sugary layer with that trace of caramel taste.

Apple Cake with Caramel Sauce in pan

Cinnamon Apple Cake

To make this recipe, you’ll need the next substances:

  • all-purpose flour (see under for gluten-free various)
  • baking powder
  • floor cinnamon
  • floor ginger
  • floor cardamom
  • kosher salt
  • mild brown sugar
  • eggs
  • bitter cream
  • milk
  • butter
  • apples
  • uncooked sugar
Apple Cake with Caramel Sauce without caramel sauce

This cake may be saved at room temperature for a day or two. If you want it to last more, cowl it tightly and tuck it into the fridge for as much as every week.

I’m a giant fan of stashing desserts within the freezer too, each to protect them at their finest and to make sure that I’ll have a candy chew accessible every time I would like one. To freeze this cake, wrap particular person slices tightly in plastic wrap after which retailer them in an hermetic container within the freezer.

You possibly can freeze the cake complete, wrapped tightly in plastic wrap or aluminum foil. When making a 9×13 dessert for simply our household, I typically minimize the cake in half and wrap a portion tightly earlier than sliding it right into a gallon-size freezer bag.

Frozen cake may be thawed within the fridge or at room temperature. Be happy to heat a frozen slice within the microwave should you’re impatient and need it for a day snack – not that I might know something about that.

Apple Cake with Caramel Sauce square piece on white plate with cream and fork

Caramel Apple Cake

Apples and caramel is a traditional meals pairing that merely doesn’t get outdated. That’s a part of the explanation why this apple spice cake topped with caramel sauce is a assured win. The opposite motive? It’s simply plain irresistible.

Crisp apples are caramelized after which layered in between a buttery brown sugar crust in these Apple Pie Bars with Bourbon Caramel Sauce. Strudel topping earlier than baking turns into chewy candy bars.

Chewy edges, loopy moist blondies, and a crackling crust add as much as these mouthwatering, slightly sweet Apple Brownies.

With little greater than contemporary apples, cream, sugar, and spices, this German Apple Pie is loaded with a lot taste you’ll hardly imagine how straightforward it’s to make.

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Servings: 16 servings

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  • Preheat the oven to 400°F. Grease a 9×13 pan with butter or line with parchment. Stir collectively the flour, baking powder, cinnamon, ginger, cardamom, salt, and brown sugar. Put aside.

  • Whisk the eggs evenly after which whisk within the bitter cream. Add the milk and butter and whisk till easy. Add the dry substances to the moist and stir simply till mixed. Gently fold within the apples.

  • Scoop the batter into the ready pan and sprinkle generously with the uncooked sugar. Bake for 35-40 minutes, till the cake is golden brown and a toothpick inserted comes out principally clear.

  • Serve with warm salted caramel sauce poured excessive.

Energy: 322kcal · Carbohydrates: 48g · Protein: 5g · Fats: 13g · Saturated Fats: 7g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 3g · Trans Fats: 1g · Ldl cholesterol: 61mg · Sodium: 171mg · Potassium: 257mg · Fiber: 2g · Sugar: 21g · Vitamin A: 431IU · Vitamin C: 2mg · Calcium: 111mg · Iron: 2mg

Initially printed 10/16/13 – recipe notes and images up to date 3/15/23

Apple Cake with Caramel Sauce

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